Are Russell Hobbs immersion blenders good?
Russell Hobbs immersion blenders have an average overall score of 6.6, ranking #40 among all immersion blender brands.
Russell Hobbs is known for affordable, good-looking small appliances, and its stick blenders follow the same formula. Most models, such as the Horizon 24691-56 and the 24690-56, combine a 500 W motor with two speeds and a two-point blade, while kits such as the 24702-56 add a whisk and chopper bowl. The honest limitation is power: only the 25232-56 reaches 700 W, so ice, frozen berries and hard nuts push the rest to their limit.
(Note: A total of 61 brands were evaluated in the comparison in the first paragraph. Only those with at least 3 immersion blender models in our database were included.)
The chart below ranks immersion blender brands by average overall score.
[horizontal-chart-01236393224515583485153992884091065572451810322944]What are the main advantages of Russell Hobbs immersion blenders?
The main advantages of Russell Hobbs immersion blenders are the following:
- Low entry price: The 22241 costs £20, and the 24600-56 sits at £30. You get a working stick blender for soups and purées for very little money.
- Kits for little extra: The 27142-56 includes three accessories at £30. A whisk and chopper turn it into a tool for cream, pesto and chopped onions.
- Simple controls: The Horizon 24691-56 has two speed buttons and no dial. You press and blend, which suits anyone who uses a blender a few times a month.
- Faster blade option: The 27141-56 turns at about 16,100 rpm, well above the 12,000 rpm of models such as the 24690-56. Higher speed gives smoother purées from the same 500 W.
- A stronger choice: The 25232-56 offers 700 W for £40. It handles thicker soups and hummus with less strain than the 500 W models.
What are the main disadvantages of Russell Hobbs immersion blenders?
The main disadvantages of Russell Hobbs immersion blenders are the following:
- Weak entry motors: The 22241 runs at 200 W and the MX3100RDR at 275 W. Both are fine for baby food and soft soup but slow down in thick hummus or frozen fruit.
- Coarse speed control: The 24690-56 and most other models offer two speeds only. Delicate sauces and emulsions are harder to control without finer steps.
- Simple blades: Models such as the 24702-56 use a basic two-point knife. Ice and nuts take longer than with four-blade designs.
- Price paid for accessories: The 24700-56 costs £60 with the same 500 W motor as the 24690-56 at £30. The extra money goes on attachments, not on blending power.
- No cordless option: Every model, including the Horizon 24691-56, needs a socket. Blending away from the worktop means an extension lead.









